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The black francolin is a gamebird in the pheasant family Phasianidae of the order Galliformes. It was formerly known as the black partridge. It is the state bird of Haryana state, India. Fried black francolin is eaten in Azerbaijani cuisine.
Text adapted from Wikipedia, licensed CC BY-SA 4.0.
ID tip
The black francolin has a length range around 33 to 36 cm (13 to 14 in) and weight about 453 g (16.0 oz). The male is black with a white patch on the cheek, a chestnut collar and white spots on the flanks. The back and wings are scalloped with shades of golden brown with sub-terminal tawny-buff bands and pale edges. The rounded tail is black with narrow white or greyish bars. The legs and neck are reddish-brown to red. The extent of the white spotting on the flanks varies substantially across the species' range and the depth of colour of the females similarly varies. Voice: The call of the black francolin, described as a loud ringing "klik cheek-cheek-cheerakik", "kik-kik-kik" or "kwee-kweeeee-kwee", can be heard in the mornings and evenings and almost all day during the breeding season. The male calls while standing on an earth mound, bund, rock or a low tree branch and is soon joined by other birds answering from all directions.
Text from Wikipedia, licensed CC BY-SA 4.0.
Where it lives
Recorded as a rare visitor in Italy, Afghanistan.
When to see it
Peak activity in April · a resident species across most of its range
Easily confused with
Learn the Black Francolin for real
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